Michigan reports first two deaths linked to a cyclospora outbreak.
Michigan health officials have confirmed the first two deaths linked to the ongoing cyclospora outbreak, a parasitic infection that spreads through contaminated food or water and can cause severe diarrhoea. The victims had significant underlying health conditions that may have been impacted by cyclosporiasis and dehydration.
The foodborne illness has spread to 45 states, with nearly 7,000 laboratory‑confirmed cases reported nationwide, according to the U.S. Centers for Disease Control and Prevention (CDC). While the outbreak has infected thousands, the CDC notes that deaths from cyclosporiasis are rare, as it is usually not life‑threatening.
Michigan’s health department did not give further details about the deceased, but the state remains the epicentre of the outbreak, with over 11,000 reported cases and 193 hospitalisations. The heat‑loving parasite infects the intestines and is transmitted through faecal contamination, often via fruit or vegetables irrigated with improperly treated water.
Public health officials recommend washing all produce under running water, even if pre‑washed, and cooking produce to at least 70°C (158°F) to kill the parasite. The CDC links this year’s widespread outbreak to lettuce imported from Taylor Farms in Mexico, a key supplier to many U.S. food establishments. Taco Bell announced it has removed the affected lettuce from its menu and Taylor Farms has voluntarily recalled the product from central Mexico.
UK health authorities have also warned about the outbreak following recent cases among returning travellers. Consumers are urged to be vigilant and seek medical help if they experience severe diarrhoea after eating raw produce.
